O Comendador


Inspired by the travels of the Quinta's founder, our dishes promote a unique experience between the fusion of traditional Portuguese cuisine and the continents where Comendador Alexandre Herculano traveled.


Couvert (Regional Bread, Flavoured Butter and Quinta Branca Olive Oil) - 3,50€
“Alheira” Sphere with Caramelized Apple - 8,60€
Salmon and Mango Ceviche -  9,80€
Crispy Oxtail with Roasted Tomato Jam - 11,00€
Shiitake with Low Temperature Egg and Ham Slices - 11,00€
“Alheira”, “Linguiça” and “Morcela” with Apple Chutney and Olive Oil Bread - 9,80€


Sea Bass, Potato Rosti with “Enchidos” and Low Temperature Egg - 22,00€
Octopus “à Lagareiro” - 22,00€
Codfish with Bread Crust and Shrimp Risotto with Lime - 24,00€


Iberian Pork Cheek with Truffled Potatoes Purée and Pear in LBV Port Wine - 22,00€
Veal with Sweet Potato Puree, Grilled Pineapple and Baby Leek - 24,00€
Duck with Shiitake Risotto - 22,00€


Mushroom Linguini with Sauteed Asparagus and Cherry Tomatoes - 18,00€
Seitan Wellington - 20,00€


Citrus and Blueberry Pie -7,00€
Chocolate Delight - 8,00€
Red Fruits “Mil Folhas” - 8,00€
Traditional Douro Orange Pudding - 7,00€
Our poducts are prepared in environments that are not completely free from allergenic
There is always a potential risk of cross contamination
If you need information about this matter contact our employees vat included
Vat included